These are super-fudgy! Serve warm with vanilla ice cream for a decadent dessert.
1 cup butter
6 squares unsweetened chocolate
2 cups sugar
1 tsp vanilla
1/2 cup flour
1 cup semi-sweet chocolate chips
Melt butter and chocolate together.
In a large bowl beat eggs. Blend in sugar. Add chocolate mixture and vanilla.
A-teamtir in flour and chocolate chips.
Pour into a greased 8 inch square pan.
Bake at 325 degrees F. for 30 to 35 minutes.
Cool and cut into squares.